Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, simple butternut squash - by dw. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Simple Butternut Squash - By DW is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Simple Butternut Squash - By DW is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have simple butternut squash - by dw using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Butternut Squash - By DW:
- Make ready 1-2 butternut squash
- Get 2 stalks fresh chopped green onions
- Prepare 2 tablespoons dried oregano
- Get to taste pepper
- Make ready to taste salt
- Prepare Olive oil (for drizzle)
- Make ready 1/2 cup any high heat cooking oil
- Make ready Fresh chives
- Make ready Fresh thyme
Steps to make Simple Butternut Squash - By DW:
- Lightly brush the squash with a high heat oil prior to placing on bbq. You do not have to brush it again in any other steps.
- Place the squash on bbq. - - Periodically turn the squash until it feels tender from the outside.
- Cut open squash. Sprinkle thyme, oregano and green onions. - - Depending on the size of the seeds, you may decide to just leave them in as they are edible and adds a nutty flavor. If not, gently remove them and leave the connecting tissues intact.
- Drizzle with olive oil. Add a few cracks of fresh pepper and salt to taste.
- The best part? Slice into sharable sizes and plate. I actually had a nice dish plated but my family couldnt wait…and I don't blame them!
So that is going to wrap it up with this special food simple butternut squash - by dw recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!