BBC Good Cooks

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, mini apple pie 🍎. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mini Apple pie 🍎 is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mini Apple pie 🍎 is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mini apple pie 🍎 using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mini Apple pie 🍎:

1. Get 4 apples
2. Prepare 100 ml water
3. Make ready 100 g sugar
4. Get 1/2 lime
5. Get JUS-ROL puff pastry

Instructions to make Mini Apple pie 🍎:

1. Peal off the skin and cut the apples into small pieces. You can have some skins left on 👍
2. Add in water, sugar, and squeeze of lime juice and boil in low heat 1. Stir occasionally until the apple is soft. If you want more sweetness, adjust with sugar as you go. Cool it off in a separate container and you can keep it in the fridge for about a week or so! 1. I used JUS-ROL puff pastry. Put some flour so it doesn’t stick and spread it with a rolling pin.
3. Cut it into rectangular shapes. Poke some holes with a fork on the base and put some cut through the top just like in the picture. Place the apple sauce you made.
4. Put the lid on and close it by using the back of a fork
5. Put it in the oven (200℃) for 20-25 min and you have a crispy apple pie!

So that’s going to wrap this up for this exceptional food mini apple pie 🍎 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!