Caramel Apple Pie Cookies
Caramel Apple Pie Cookies

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, caramel apple pie cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Caramel Apple Pie Cookies is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Caramel Apple Pie Cookies is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have caramel apple pie cookies using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Caramel Apple Pie Cookies:
  1. Prepare 1 package refrigerated Pie Crust ( 2 Crust)
  2. Take 5 oz caramel topping
  3. Prepare 10 oz apple pie filling
  4. Make ready 1 Egg
  5. Take 1 teaspoon cinnamon
  6. Take 1/4 teaspoon nutmeg
  7. Get 1/4 Cup sugar
Steps to make Caramel Apple Pie Cookies:
  1. Preheat oven to 350
  2. Spray cookie sheet with non-stick spray set aside. Warm the pie crust slightly (it makes them easier to work with) Sprinkle your work area with flour and slightly roll out crust.
  3. Next, spread a thin layer of caramel on one of the crust, use a knife to slice the pie filling into smaller pieces. Then, spread them over the top of caramel. Cut other crust in ti 1/2 inch strips, and use the strips to create a lattice (crisis-cross pattern) top over pie covered crust.
  4. Cut out circles and transfer to prepared baking sheet. Then beat an egg in a bowl and mix sugar, cinnamon and nutmeg. Brush the lattice top with egg wash and sprinkle with sugar mixture. Bake for 20 minutes or until golden brown.

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