Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cinnamon bun apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon bun apple pie is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cinnamon bun apple pie is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon bun apple pie using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon bun apple pie:
- Get 2-3 large Apples
- Make ready 2 cans cinnamon rolls
- Prepare 1 stick butter
- Prepare 1/2 cup brown sugar
- Get 1 teaspoon cinnamon
- Get 1 teaspoon vanilla
Instructions to make Cinnamon bun apple pie:
- Peal & Slice Apples put in bowl
- (You can do steps 1-3 a day in advance. Keep refrigerated until ready to use.) Lay out plastic wrap. Space out the rolls as you lay them out.
- Cover top with more plastic wrap seal in rolls. Make sure no openings.
- Use rolling pin to flatten rolls..
- Melt butter, add brown sugar, cinnamon, vanilla to sliced apples and mix together.
- Place rolled out buns in bottom of baking dish until it's full.
- Add apple mixture on top of flattened cinnamon roll.
- Next roll out second can of cinnamon rolls to cover the apples.
- Preheat oven 350 Bake 45 minutes or until apples soft. Poke with fork.
- Add icing
So that is going to wrap it up for this special food cinnamon bun apple pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
