Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin yeast bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Yeast Bread is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Pumpkin Yeast Bread is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook pumpkin yeast bread using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Yeast Bread:
- Make ready 1/2 cup warm water
- Take 1 1/2 tbsp instant yeast
- Get 2/3 cup warm water
- Make ready 2 large eggs
- Make ready 1 1/2 cup pumpkin puree
- Prepare 2 tbsp vegetable oil
- Prepare 1/2 cup brown sugar
- Get 2 tsp salt
- Get 1/2 tsp ground cinnamon
- Prepare 1/4 tsp ground ginger
- Prepare 1/4 tsp nutmeg
- Take 1 dash of cloves
- Make ready 6 1/2 cup bread flour ( approximately).
Instructions to make Pumpkin Yeast Bread:
- In a large bowl of an electric mixer fitted with paddle attachment. Combine warm water & yeast add milj , eggs, oil, br. Sugar, salt & spices. Mix briefly to combine. Add 4 cups of flour to the bowl & mix until a sticky dough has formed.Switch to dough hook.
- With the mixer on low speed gradually add remaining flour until you have a smooth dough that is smooth & elestic and not sticky. Transfer the dough to a oiled bowl. Turning once to coat dough. Cover the bowl & let rise until doubled. About 1 hour.
- Turn dough onto lightly floured surface. Divide dough in half. Press each into a retangle about about 1" thick & no longer than 9" long. With long sides of dough facing you roll the dough into a cyclinder. Pressing down to make sure dough sticks to itself.Turn the seam side down. Place loaves into a well greased 9x5" loaf pan.cover and let rise until almost doubled. About 45 minutes.
- Preheat oven to 375º . Bake the loaves for about 30 minutes. Transfer to wire rack to cool. Makes 2 - 9" loaves.
So that’s going to wrap it up for this special food pumpkin yeast bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
