Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yummy butternut soup (home made). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This simple homemade butternut squash soup is the best I've ever tasted! It's super creamy (yet cream-less) and full of delicious roasted This easy butternut squash soup recipe is a great make-ahead option. In fact, it tastes even better the next day.
Yummy butternut soup (home made) is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Yummy butternut soup (home made) is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook yummy butternut soup (home made) using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Yummy butternut soup (home made):
- Prepare 3/4 of butternut
- Get 2 red onions
- Make ready 1/4 tsp salt
- Make ready 1/2 cup milk
- Prepare 1/2 tablespoon butter
- Prepare 1 tsp cinnamon
- Get 1 tablespoon brown sugar
- Make ready Chicken stock
As soon as the temps drop, this creamy and healthy soup is a go-to. It comes together really easily and it has mild All of the ingredients in this Butternut Squash Soup go into one pot and are simmered until soft. Then you simply need to blend it up to make it creamy. Tonight I made homemade butternut squash soup.
Steps to make Yummy butternut soup (home made):
- Peel and wash the butternut and onions.
- Then cut the butternut and onions into slices then cubes.
- Heat the butter in medium heat and put the onions into the pot then slowly add the butternut into the mix.
- Add 1/4 of salt,1 tsp of cinnamon, 1 tablespoon of brown sugar then slowly mix then add chicken stock and let it sit in the pot for 20 minutes.
- Next add 1/2 cup of milk and wait for a bit.
- Then pour the mixture into a blender and blend.
- Now put on plate and enjoy!!
Not only was it so easy, but it was delicious, too! Butternut squash always feels like dessert to me. This is an effortless and comforting fall/winter soup that doesn't taste nearly as This soup starts out the same way I cook the squash as a side dish - cubed, tossed with olive oil and salt and pepper, and roasted until tender with. Warm up with our butternut squash soup ideas, perfect for autumn and winter. Our easy recipes include scrumptious vegetarian and healthy options.
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