Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sorrel and pork stew. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sorrel and Pork Stew is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Sorrel and Pork Stew is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook sorrel and pork stew using 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sorrel and Pork Stew:
- Prepare Pork and marinade
- Take 2-1/2 pound porkloin
- Get 1/2 teaspoon ground white pepper powder
- Get 1 teaspoon ground sage
- Get 1 teaspoon cinnamon sugar mixture
- Prepare 1 teaspoon ground paprika
- Get 1 teaspoon granulated garlic powder
- Get 1 teaspoon granulated onion powder
- Get 1 teaspoon mustard powder
- Prepare 1 teaspoon ground ginger
- Get 1/4 cup peach brandy
- Make ready 1/3 cup extra virgin olive oil
- Prepare Stew and vegetables
- Get 10-1/2 ounces sorrel in a jar chopped
- Get 1 pound carrots
- Take 2/3 pound potatoes
- Get 1-1/2 cup chopped celery
- Take 1 medium onion
- Make ready 1 large cucumber
- Take 1-1/2 cup chicken broth
- Make ready 4 tablespoons butter
- Get 1-1/2 teaspoon pink Himalayan salt
- Take 1/4 cup all purpose flour
Steps to make Sorrel and Pork Stew:
- Cut the pork into manageable pieces. Add the spices except salt. Add the oil and brandy and put into a ziploc bag.
- Remove all the air from the bag. I used water in the sink to submerge the bag most of the way pushing the air out and sealing the bag. Set in the refrigerator for 3 hours.
- Wash peel and chop the vegetables.
- Here is the sorrel.
- Heat a deep pan. Add the pork and marinade. Add the onions and simmer for 2 minutes. Then add the sorrel.
- Now add the vegetables and stir. Now add the salt. Stir well and simmer 7 minutes.
- Add the broth and simmer 20 minutes.
- After 20 minutes liquids will increase. Add the butter. Simmer 20 minutes more. Add the flour stir in and let thicken. Cook for 10 minutes serve I hope you enjoy!!!!
So that is going to wrap it up with this exceptional food sorrel and pork stew recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!