Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, savory butternut squash soup with fresh ginger. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Savory Butternut Squash Soup with Fresh Ginger is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Savory Butternut Squash Soup with Fresh Ginger is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have savory butternut squash soup with fresh ginger using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Savory Butternut Squash Soup with Fresh Ginger:
- Take 2 butternut squash
- Take 1 tbsp fresh ginger
- Get 1 tbsp brown sugar
- Take 4 clove garlic, roasted
- Get 1 granny smith apple
- Take 6 cup chicken stock
- Prepare 1 tsp cinnamon
- Prepare 1 1/2 cup chopped parsley
Steps to make Savory Butternut Squash Soup with Fresh Ginger:
- Preheat oven to 375°. Cut squash in half lengthwise, scooping out seeds (set aside).
- Add seeds around squash on a baking dish. Bake squash, 50 minutes or until tender.
- Remove squash and spread seeds out along with garlic cloves. Sprinkle with kosher salt and return to oven. 10 minutes.
- Scoop out squash and place in a large stock pot along with roasted garlic, cinnamon, brown sugar, and diced ginger.
- Add chicken stock and place pot over medium high heat, and bring just to a boil. Then reduce heat to low.
- Using a hand blender or other blending device, puree the ingredients until smooth.
So that is going to wrap this up for this exceptional food savory butternut squash soup with fresh ginger recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
