Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, double the crust apple crisp. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Double The Crust Apple Crisp is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Double The Crust Apple Crisp is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have double the crust apple crisp using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Double The Crust Apple Crisp:
- Get 6 Apples
- Make ready 3/4 tsp ground cinnamon
- Prepare 3 tbsp granulated sugar
- Make ready pinch Salt (1/8) tsp.
- Prepare 1 cup oats
- Make ready 1 cup brown sugar
- Make ready 2/3 all-purpose flour
- Make ready 8 tbsp butter
Instructions to make Double The Crust Apple Crisp:
- Set oven to 350°F.
- Grease a 13 by 9 pan.
- Peel, core and slice apples.
- In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
- Place apple mixture evenly across the bottom of the pan.
- In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
- Apply the crumble mixture evenly over apples and place in oven.
- Bake for 50 minutes. Done!
So that’s going to wrap this up with this exceptional food double the crust apple crisp recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
