Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked potatoes with broccoli and cheese. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Potatoes with Broccoli and Cheese is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Baked Potatoes with Broccoli and Cheese is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Potatoes with Broccoli and Cheese:
- Get 6 medium diet potatoes
- Prepare 1/2 box quick melt cheese
- Make ready 1 packages mozzarella cheese
- Take 1 bunch medium broccoli
- Prepare 1 can beef corned
- Get 2 tbsp fresh milk
- Prepare ground black pepper
Steps to make Baked Potatoes with Broccoli and Cheese:
- Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
- When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
- Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
- Bake in the microwave for 3 minutes until the cheese melted.
So that is going to wrap this up for this exceptional food baked potatoes with broccoli and cheese recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
