Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, apple crumble danish. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apple Crumble Danish is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Apple Crumble Danish is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have apple crumble danish using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crumble Danish:
- Get 1 sheet gluten and dairy free pastry
- Get 1 egg beaten
- Make ready 3 apples cut into slices
- Take 6 tbsps apple sauce
- Get 3 tbsps brown sugar
- Prepare 4 tbsps gluten free plain flour
- Take 1 tsp ground cinnamon
- Make ready 4 tbsps icing sugar
- Get 4 tsps dairy free milk
- Take 30 g dairy free spread
Instructions to make Apple Crumble Danish:
- Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
- Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
- Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving
So that is going to wrap this up for this special food apple crumble danish recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
