Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, southwest chicken soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Southwest Chicken soup is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Southwest Chicken soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have southwest chicken soup using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Southwest Chicken soup:
- Prepare 2 tbsp olive oil
- Get 2 clove garlic minced
- Prepare 1 onion diced
- Get 1/2 red pepper
- Prepare 1 pints salsa chunky mild
- Make ready 8 cup water
- Get 2 1/2 chicken boullion
- Get 1 large carrot diced
- Take 2 celery stalks diced
- Get 6 chicken thighs on the bone or off…skinless.
- Take 1 can black beans rinsed and drained
- Make ready 1 can corn rinced and drained
- Prepare 2 tbsp cilantro chopped or more
- Take 1 cheddar cheese shreds and crushed nachos with scallion for garnish
Instructions to make Southwest Chicken soup:
- Heat oil in large soup pot or dutch oven over medium heat. Add garlic, onion, red pepper. Cook untill almost tender. Stir in jar of salsa. Stir well .cook 2 min.Add water and boullion snd bring up to a boil. add celery, carrots, and chicken. add cilantro. simmer about 35 min
- throw in the corn and black beans 10 min before finished. Then top with shreded cheddar and nachos. cilantro too
So that is going to wrap this up with this exceptional food southwest chicken soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
