Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, small apple pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Small Apple Pie is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Small Apple Pie is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook small apple pie using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Small Apple Pie:
- Prepare 2 apples (any but preferably a more crispy apple)
- Make ready 1 tbsp butter
- Prepare 3/4 cup sugar
- Make ready 2 tbsp cinnamon
- Make ready 1 tbsp water
- Get Store-bought pie crust
Steps to make Small Apple Pie:
- Cut your apples into pieces so that there not too big but also not too small.
- In a small pot melt your butter.
- When the butter is fully melted add the sugar and mix until you get a paste. Then add your water.
- To this add your cinnamon. You can add more or less cinnamon depends on how much you like.
- Add in your apples and mix well. Let the apples sit for a little bit. (the more crisp your apple is the less bland it will be after baking). Make sure to let it cool, if it seems too runny you can add a little bit of cornstarch to thicken it.
- Put the filling into your crust.
- Put your top crust on and do an egg wash. (I decided to add a little Christmas décor)
- Bake at 400 degrees for about 20 min or until golden brown.
- Enjoy!
So that’s going to wrap it up for this exceptional food small apple pie recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
