Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked mac & cheese with butternut squash. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Baked Mac & Cheese with Butternut Squash is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Baked Mac & Cheese with Butternut Squash is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked mac & cheese with butternut squash using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Baked Mac & Cheese with Butternut Squash:
- Take 1 box GF pasta
- Make ready 4 Cups Roasted Butternut Squash pureed
- Get 1/4 Cup White Rice Flour
- Prepare 1 Poblano Pepper chopped
- Make ready 1 Clove Garlic minced
- Prepare 2 Cups Butter Milk
- Take 1 Tsp Ground Mustard Powder
- Prepare 1 Tsp Chopped Dehydrated Onion
- Take 1 Dash No-Salt Organic Seasoning (Costco brand)
- Make ready 1 Dash Adobe Seasoning
- Make ready 3 Cups Shredded Cheddar Cheese
- Make ready 1/4 Cup Grated Parmesan Cheese
Steps to make Baked Mac & Cheese with Butternut Squash:
- Preheat oven to 350°
- In large pan heat 2 tbsp oil and soften the poblano and garlic.
- Whisk in the flour along with the spices. Cook until the raw taste from the flour is gone, about 15 minutes whisking periodically.
- Slowly whisk in the butter milk and allow to thicken slightly.
- Once the mixture is thick enough to coat the back of a spoon start whisking in the squash and 3.5 cups of the cheddar cheese.
- After the cheese and squash are incorporated stir in cooked pasta.
- Pour the mixture into a greased baking dish cover with foil and bake for 20 minutes.
- After 20 minutes remove then top with remaining cheddar and parmesan. Bake uncovered for about 8 minutes, just enough to set and lightly brown the top.
- Allow to cool and dig in!
So that’s going to wrap this up with this exceptional food baked mac & cheese with butternut squash recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
