Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, apple tarts. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Apple Tarts is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Apple Tarts is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have apple tarts using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Apple Tarts:
- Make ready 2 cup flour
- Make ready 3/4 cup cold butter
- Make ready 1/2 tsp salt
- Prepare 1/3 cup ice water
- Make ready 8 Apples (cored, peeled and thinly sliced)
- Make ready 1 1/2 cup sugar
- Make ready 1 tsp cinnamon powder
Instructions to make Apple Tarts:
- First we have to make the tarts crust
- Add cold butter and salt in flour.
- Mix it well. I knead it with my hand but if u hav a dough machine, that'll do your kneading.
- Add water spoon by spoon and knead it to make a perfect dough.
- Set it aside. Its time to caramelise the apples.
- Put thinly sliced apples in a sauce pan over medium heat.
- Add water, sugar and cinnamon powder.
- Leave it for 15 minutes till sugary syrup thickens.
- Roll the dough and cut out circles from the dough with the help of a round glass. (will look like mini chapatis)
- Grease muffin pans and put the chapatis in there filling them with caramelised apples.
- Preheat oven to 180°F and bake it till the crust is done.
- I prefer to bake it few minutes before putting the caramelised apples.
So that is going to wrap this up with this exceptional food apple tarts recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
