Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, roasted spiralized butternut squash noodles. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Roasted Spiralized Butternut Squash Noodles is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Roasted Spiralized Butternut Squash Noodles is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook roasted spiralized butternut squash noodles using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Roasted Spiralized Butternut Squash Noodles:
- Make ready 20 oz top portion of butternut squash, peeled and spirilized
- Take 2 tsp olive oil
- Prepare 1/4 tsp salt
- Take to taste black pepper
Steps to make Roasted Spiralized Butternut Squash Noodles:
- Preheat oven to 400°F. Lightly spray 2 large rimmed baking sheets with cooking spray.
- Place squash on sheet and drizzle with oil. Season with salt and pepper. Roast until tender, 7-10 min.
So that is going to wrap it up for this special food roasted spiralized butternut squash noodles recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
