Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, enchilada sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Enchilada Sauce is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Enchilada Sauce is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook enchilada sauce using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Sauce:
- Prepare First three ingredients
- Make ready 2 1/2 tbsp vegetable oil
- Make ready 1 tbsp flour
- Make ready 2 1/2 tbsp chili powder
- Prepare Gradually stir in
- Get 8 oz tomato sauce
- Get 1 cup water
- Make ready 1/4 tsp garlic powder
- Take 1/4 tsp onion salt
- Get 1/4 tsp ground cumin
- Make ready 1/4 tsp salt
Steps to make Enchilada Sauce:
- Heat oil in a skillet over medium-high heat. Stir in flour and chili powder. Reduce heat to medium and cook until lightly browned, stirring constantly to prevent flour from burning.
- Gradually stir in tomato sauce, water, cumin, garlic powder, and onion salt. Stir until smooth. Continue cooking over medium heat, approximately ten minutes, or until slightly thickened. Season with salt to taste.
So that’s going to wrap it up for this exceptional food enchilada sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
