Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, double the crust apple crisp. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Double The Crust Apple Crisp is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Double The Crust Apple Crisp is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook double the crust apple crisp using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Double The Crust Apple Crisp:
- Take 6 Apples
- Prepare 3/4 tsp ground cinnamon
- Get 3 tbsp granulated sugar
- Make ready pinch Salt (1/8) tsp.
- Prepare 1 cup oats
- Take 1 cup brown sugar
- Get 2/3 all-purpose flour
- Get 8 tbsp butter
Instructions to make Double The Crust Apple Crisp:
- Set oven to 350°F.
- Grease a 13 by 9 pan.
- Peel, core and slice apples.
- In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
- Place apple mixture evenly across the bottom of the pan.
- In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
- Apply the crumble mixture evenly over apples and place in oven.
- Bake for 50 minutes. Done!
So that is going to wrap this up for this special food double the crust apple crisp recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
