Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chilli con carne. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chilli Con Carne is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chilli Con Carne is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chilli con carne using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chilli Con Carne:
- Make ready 500 grams Minced beef
- Get 1 medium Brown onion, chopped
- Get 1 Red capsicum, diced
- Take 3 small cloves garlic, minced
- Prepare 3 medium Tomatoes, diced
- Get 400 grams Can red kidney beans, washed and drained
- Make ready 400 grams Can condensed tomato soup
- Make ready 1 tbsp Ground coriander
- Get 1 tbsp Ground cumin
- Get 1 tbsp Sweet paprika
- Get 1 tbsp Chicken stock powder
- Make ready 2 tsp Tomato paste
- Get 1 tbsp Dried chilli flakes
- Get 1 A little vegetable oil for frying
- Take 1 Salt and pepper to taste
Instructions to make Chilli Con Carne:
- Prep all you're veggies. Capsicum, onion and garlic together.
- Tomato, beans, soup, herbs, tomato paste, spices and stock powder together in a separate bowl.
- Now in a large heavy based pot (medium heat), add a little oil and fry capsicum, onion and garlic for around 5 minutes until onion is softened. Remove and set aside.
- Add a little more oil and fry beef mince- chopping as you cook to get rid of lumps. I use a plastic egg flip.
- When browned, return capsicum, onion and garlic- along with all other ingredients. Stir well and simmer for 30 minutes, stirring occasionally- until mixture has turned quite thick.
- Serve with rice, or guacamole, sour cream and corn chips. - Some corn kernels would be nice through it. - Some say you shouldn't put tomato in a chilli dish like this- they've obviously never tried it! - Cracker of a dish- Enjoy!
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