Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, carne de rez con salsa de chile manzanilla. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
carne de rez con salsa de chile manzanilla is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. carne de rez con salsa de chile manzanilla is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook carne de rez con salsa de chile manzanilla using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make carne de rez con salsa de chile manzanilla:
- Make ready 2 lb thinly sliced beef
- Take 3 manzanilla chiles with seeds removed
- Make ready 2 roma tomatoes
- Take 1 clove garlic
- Prepare 1/2 medium onion sliced
- Prepare 1 salt to taste
- Make ready 1 small handful cilantro
Instructions to make carne de rez con salsa de chile manzanilla:
- In blender add manzanilla chiles, garlic, tomato, and cilantro and fill 3/4 to the top with water and blend till smooth. Set aside. ..
- in large fry pan heat 2 tsp oil and add beef and cook until some of the edges around the beef start to crisp.
- Add sliced onion in with beef and cook together until onion is almost transparent.
- Add salsa mix to the pan with beef and salt to taste…
So that’s going to wrap this up for this special food carne de rez con salsa de chile manzanilla recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
