Smoked Apple Pie
Smoked Apple Pie

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, smoked apple pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Smoked Apple Pie is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Smoked Apple Pie is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook smoked apple pie using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Smoked Apple Pie:
  1. Take 1 frozen pie Crust
  2. Take 1 can apple pie filling
  3. Prepare 1 can already pie crust (for the top)
  4. Prepare For the smoker
  5. Prepare Apple juice
  6. Get Apple wood chips
Instructions to make Smoked Apple Pie:
  1. Let the frozen pie shell sit out and come to room temp
  2. Set something up with apple juice and apple wood chip set at 250
  3. Smoke room temp pie shell for 10 mins to set some of the moisture out of it
  4. Add pie fill to pie shell and sprinkle with nutmeg
  5. Roll out the ready pie shell and cut in strips
  6. Take strips and place on top of pie filling
  7. Smoke pie for 2 hrs on 250
  8. Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)

So that is going to wrap it up for this special food smoked apple pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!