Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, german apple pie with crumbs (apfel streusel blechkuchen). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
German apple pie with crumbs (Apfel Streusel Blechkuchen) is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. German apple pie with crumbs (Apfel Streusel Blechkuchen) is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook german apple pie with crumbs (apfel streusel blechkuchen) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make German apple pie with crumbs (Apfel Streusel Blechkuchen):
- Make ready 575 g flower. (300g for pie and 275g for crumbs)
- Take 400 g butter (200g for pie and 200g for crumbs)
- Take 225 g sugar (100g for pie and 125g for crumbs)
- Prepare 1 egg
- Take 1 teaspoon cinnamon
- Prepare 1 package vanilla sugar
- Take 1,5 kg apples (about 8)
- Prepare 50-100 g walnuts
- Make ready Pinch salt
- Take Dash powder sugar
Instructions to make German apple pie with crumbs (Apfel Streusel Blechkuchen):
- (Preheat oven to 175C) Pie: make dough from flower (300g), butter (200g) sugar (100g), egg and vanilla sugar. Spread out on a baking plate. Peel apples and cut into slices. Spread neatly out on dough. Add crumbled walnuts on top.
- Crumbs (Streusel): melt the butter (200g), meanwhile mix all other ingredients (flower (275g), sugar (125g), cinnamon and a pinch of salt). Add warm butter to this mixture and let cool down a little. Then make big crumbs. Preferable above the dough with apples.
- Bake for 45 minutes at 175 degree Celsius (350F) in the middle of the oven. Watch crumbs carefully as they easily burn so don't leave your post.
- Add a dash of powder sugar. Serve with whipped cream, vanilla ice cream or both.
So that is going to wrap this up for this special food german apple pie with crumbs (apfel streusel blechkuchen) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
