Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, duch apple pie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Duch Apple Pie is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Duch Apple Pie is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook duch apple pie using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Duch Apple Pie:
- Get 1 kg Diced peel apple
- Prepare 10 gm Lemon juice
- Prepare 20 gm Raisin
- Take 500 gm Sponge crumble
- Take 20 gm Sugar
- Get 10 gm Cinnemom
- Make ready 2 gm Salt
- Get 10 gm Butter
- Take 250 gm Pie dough
Instructions to make Duch Apple Pie:
- Make pie Shell's from dough.blind bake them 70%. Baking for 170°c for 20 min.
- Make apple filling.Mix diced apple,lemon juice,salt, raisin,sponge crumble,sugar, cinnemom.
- Fill all this filling in bake pie Shell's.
- Cover it with thin sliced of apple.
- Bake 30% more after filling. Baking temperature above 215°c below 135°c baking time 15 minutes.
- After baking apply appricot jam decorate it with Pistachio flacks and serve.
So that’s going to wrap it up with this exceptional food duch apple pie recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
