Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate pb balls. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate PB Balls is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chocolate PB Balls is something which I’ve loved my entire life.
Check out how I make these Chocolate Peanut Butter Protein Balls in this brief, to-the-point recipe video! Comment and give me a thumbs up if you enjoy! Like potato chips, it is virtually impossible to eat only one of these chocolate covered peanut butter balls.
To begin with this recipe, we must prepare a few components. You can have chocolate pb balls using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chocolate PB Balls:
- Get 1 Standard Jar of Extra Crunchy Peanut Butter
- Make ready 6 cup Rice Crispy Cereal
- Get 1 cup Powdered Sugar
- Prepare 1 packages Semi-Sweet Chocolate Chips
Chocolate Chip PB Balls - Boost the chocolate and throw some chocolate chips into the filling. These do flatten a little from the ball shape as they chill. If you really want round peanut butter balls I. Skip to PB Chocolate Chip Popcorn Balls content.
Steps to make Chocolate PB Balls:
- Crush the cereal in a mixing bowl to the consistency you prefer.
- Add the powdered sugar and combine well.
- Add the peanut butter and combine well.
- Add more sugar, cereal, or peanut butter until you get the consistency and taste you like. The measurements I am giving are how I like to make them but feel free to make it your own.
- Roll the mix into small 1 inch balls and place them on a cookie sheet with wax paper. The mix is crumbly and you might think they won't keep the shape but just grab a good amount and form it into a ball by putting into your palm and making a fist. The warmth of your hand will make the ball keep its shape.
- Place the balls into the fridge and let set for 1 hour.
- In a double boiler melt the chocolate chips. A double boiler is just a metal bowl over a pot with simmering water that allows you to melt the chocolate and not have it burn.
- Coat the balls with chocolate and place back on the cookie sheet with wax paper.
- Place in the fridge for 10 minutes to let harden and ENJOY!
If popcorn balls become too fragile, dip it in ice water briefly to reshape it. Once all the balls have been rolled out, place them on a. homemade chocolate-pb-protein-balls nutrition facts and nutritional information. These Chocolate Peanut Butter Balls remind me of "buckeyes," but this gluten-free dessert is naturally sweetened with dates and topped with dark chocolate. Coat these delicious no-bake balls in melted chocolate for the ultimate chocolate-meets-peanut This is almost the same recipe of PB Balls I give out at Christmas. The only difference is I replace the.
So that is going to wrap this up with this exceptional food chocolate pb balls recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
