Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken shorba(punjabi chicken soup). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Shorba(Punjabi Chicken Soup) is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken Shorba(Punjabi Chicken Soup) is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have chicken shorba(punjabi chicken soup) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Shorba(Punjabi Chicken Soup):
- Get 1 Cup Chicken (boiled)
- Make ready 1 Tsp Ginger/Garlic Paste
- Get 1 1/2 Tbsp Cornflour
- Prepare 2 Tbsp Soya Sauce
- Take 2 Tsp Pepper Powder
- Get 1 Tsp Salt
- Prepare 1 Green Chilli (chopped)
Instructions to make Chicken Shorba(Punjabi Chicken Soup):
- Boil the chicken with ginger garlic paste and water
- Let boile properly for 15 minutes then take the pieces out and strip them to small pieces,keep aside
- Heat the heat and keep the chicken soup add black pepper,chicken strips and add cornflour little by little until thicken
- Remove from heat pour in serving bowl,top with chilli and soya sauce
So that’s going to wrap it up with this exceptional food chicken shorba(punjabi chicken soup) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
