Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken corn soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Corn Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken Corn Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken corn soup using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Corn Soup:
- Make ready 250 gm Chicken with bone
- Make ready 1/2 cup Corn
- Take 8-10 Garlic Cloves
- Make ready 1 Tbsp Ginger paste
- Take 1 Tbsp Ginger piece minced finally
- Prepare 1 Green Chilli
- Take 1 Bay Leaf
- Get 1 Onion Small in slices
- Make ready 1 Cinnamon Stick
- Make ready 2 Cloves
- Get 3 Small Cardmom (cut open)
- Make ready 4-5 Black Pepper
- Get 1 Egg
- Prepare 2-4 Tbsp Cornflour
- Prepare 1 Tsp Salt (adjust to taste)
- Prepare 1 Tsp Black Pepper
- Prepare 1/2 Tsp Soya sauce
Instructions to make Chicken Corn Soup:
- Take chicken pieces in a pot with 2 litr water along with Bay leaf, Cinnamon stick, Cloves, Black pepper, Green Cardamom, Garlic cloves, Ginger paste + Ginger piece chop to minced,Onion cut in fine slices, Green Chilli. Boil water on high heat, aftr first boil lowers the heat and remove some scums from the top with help of spoon. Let it cook on low-medium heat till chicken gets tender. At end there should be 4 glass of broth remains.Strain the broth, mashed the garlic,ginger, onion in siev
- Sieve the broth, remove bay leaf,cinnamon,cloves, cardamom. Mash the remaining onion,garlic,ginger, black pepper in the sieve to get maximum juices, then remove these also.If using Raw corn thn boil them till tender and mash some. If using tin of sweet corn thn use aftr straining the water.Also mash these a little.
- Add corn to chicken broth, cook on medium heat for 5 minutes. Add salt, black pepper, soya sauce. Mix cornflour in water and add to soup with contiuous stirring to avoid lumps.
- Beat egg. When soup start boiling, lower the heat and add beaten egg in stream form with stirring continuly.egg will cook in hot soup.taste & adjust seasoning.serve hot with crackers.Enjoy
So that is going to wrap it up with this exceptional food chicken corn soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
