Apple Pie
Apple Pie

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, apple pie. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple Pie is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Apple Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook apple pie using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple Pie:
  1. Make ready 6-7 cups thinly sliced and peeled apples
  2. Make ready 1/2 cup packed brown sugar
  3. Get 3 tablespoons all-purpose flour
  4. Take 1 teaspoon cinammon
  5. Get 1/4 teaspoon ground ginger
  6. Take 1/4 teaspoon ground nutmeg
  7. Make ready 1 tablespoons lemon juice
  8. Get Pie Crust
  9. Get 2 cups all-purpose flour
  10. Prepare 1/2 teaspoon baking powder
  11. Prepare 1/2 teaspoon salt
  12. Make ready 2/3 cup shortening
  13. Prepare 5-6 tablespoons ice water
  14. Take 3 tablespoons butter
  15. Prepare 2 tablespoons fresh milk
  16. Prepare 1 tablespoons granulated sugar
Instructions to make Apple Pie:
  1. In a large bowl, combine the apples, sugar, water, cinnamon and nutmeg; toss to coat. Let stand for 15 minutes.
  2. In a large bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half, making one half slightly larger.
  3. On a lightly floured surface, roll out larger portion of pastry to fit a 9-in. pie plate. Transfer pastry to plate; trim even with edge of plate. Add filling; dot with butter. Roll out remaining pastry; make a lattice crust.
  4. Trim, seal and flute edges. Brush with milk; sprinkle with sugar. Cover edges loosely with foil.
  5. Bake at 400° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.

So that is going to wrap this up with this exceptional food apple pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!