Apple crumble with vanilla ice cream and cranberry sauce
Apple crumble with vanilla ice cream and cranberry sauce

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, apple crumble with vanilla ice cream and cranberry sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Put apples on the bottom of either baking dish or ramekins. You can serve Apple crisp with vanilla ice cream and drizzle of caramel sauce. This old-fashioned apple crumble is composed of warm apples, scarlet cranberries, and a crunchy oat streusel topping.

Apple crumble with vanilla ice cream and cranberry sauce is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Apple crumble with vanilla ice cream and cranberry sauce is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook apple crumble with vanilla ice cream and cranberry sauce using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Apple crumble with vanilla ice cream and cranberry sauce:
  1. Prepare base
  2. Make ready 3 cups flour
  3. Get pinch salt
  4. Make ready 1/2 cup sugar
  5. Prepare 500 g butter
  6. Make ready 2 tablespoons cinnamon
  7. Make ready 1 tablespoon nutmeg
  8. Make ready filling
  9. Take 6 Apples
  10. Prepare half cup suger
  11. Take 2 tablespoons cinnamon
  12. Prepare 2 tablespoons nutmeg
  13. Take pinch salt
  14. Take 1 cup water

Apple-Raisin Crumble with Orange Ice Cream Recipe. Apple-Cranberry Crisp with Polenta Streusel Topping Recipe. Cream Puffs with Vanilla Ice Cream and Chocolate Sauce Recipe. Place apples in a medium bowl and toss with the oil.

Steps to make Apple crumble with vanilla ice cream and cranberry sauce:
  1. Peel all apples, cut into thin slices. Remember to remove the seeds.
  2. Boil them in suger, salt, cinnamon and nutmeg until tender
  3. Mix all dry ingredients and then rubble the butter in to format crumbs.
  4. User any of your cup cake trays to bake this Apple crumble
  5. With your fingers press the crumbs down to form a base.
  6. Take boiled apples from water. Make water is completely drained from apples. Start lying them on top of the base in the tray.
  7. Cover the apple crumble minis with the rest of the crumbs. Make sure each one of them is completely covered to form a pyramid
  8. Bake for 15 minutes or until golden brown. Enjoy!

Place the apples on the grill, cut-side down and grill until nicely browned. In another bowl, toss together the remaining melted butter, cinnamon, light brown sugar and the granola. Apple-Ginger-Cranberry Pie with Vanilla Ice Cream. Pour the apple filling into the pie shell and place the dough round over the filling. Apple cobbler with vanilla ice cream and caramel sauce.

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