Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken corn egg soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Corn Egg Soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Corn Egg Soup is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken corn egg soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Corn Egg Soup:
- Make ready 1/2 cup boiled Sweet Corn
- Take 1/2 cup boiled and sharded Chicken
- Take 4 Egg boiled
- Take 1 Egg beat
- Prepare 3 tbsp Corn flour
- Get 1/2 tsp Black pepper
- Prepare Salt as your taste
- Get 1 tbsp Hot chilli sauce
- Get 1 tbsp Soya sauce
- Get 2 tbsp Shimla Mirch chopped
- Take 6 packet Knorr chicken Yakhni sachets
- Take 5 glass Water
Instructions to make Chicken Corn Egg Soup:
- Ek pan me 5 glass pani dal kar garam karein phir is me boiled sharded chicken,boiled corn dalen
- Aur is me salt,soya sauce, Hot chilli sauce,Knorr instant chicken Yakhni sachets dal kar pakein
- Jab pani 4 glass rehjay to is me corn flour pani me dissolve kar ke pakein aur thick hona per chopped shimla Mirch
- Aur beat egg dal kar mix karein aur flame off kar dhn aur phir boiled egg slice cut kar ke soup me add kar dhn. Soup ready to eat.serve to soup sace,soya sauce, Hot chilli sauce.
So that’s going to wrap this up for this special food chicken corn egg soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
