Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, caramel-apple pie. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Caramel-Apple Pie is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Caramel-Apple Pie is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have caramel-apple pie using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Caramel-Apple Pie:
- Get Dessert
- Prepare 1 cup sugar
- Get 1/4 cup flour
- Make ready 1 tsp ground cinnamon
- Get 6 cup peeled and coarsely chopped Jonathan apples
- Prepare 2 tbsp milk
- Make ready 1 cup flour
- Take 1/2 cup packed brown sugar
- Take 1/2 cup butter
- Make ready 1/2 cup caramel-apple dip
Instructions to make Caramel-Apple Pie:
- Prepare pie crust. On a lightly floured surface, roll dough from center to edges into a 12-inch circle. Unroll into a 9-inch pie plate. Ease pastry into pie plate. Fold under pastry; crimp. Don't prick pastry.
- For filling: In a large bowl, mix sugar, 1/4 cup flour and cinnamon. Add the apples and toss to coat. Transfer to pastry-lined pie plate. Combine 2 Tbsp. of the caramel-apple dip and 2 Tbsp. milk; drizzle over apples.
- In mixing bowl, combine the 1 cup flour and brown sugar. Cut in 1/2 cup butter until mixture resembles coarse crumbs. Sprinkle over filling. Cover edge of pie with foil to prevent over browning. Place on baking sheet.
- Bake in 350° oven 30 minutes. Remove foil. Bake 25-30 minutes more until golden brown. Cool 10 minutes. Drizzle remaining caramel over top. Cool pie on wire rack. Makes 8-10 servings.
So that’s going to wrap this up for this exceptional food caramel-apple pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
