Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, butternut squash pasta sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Butternut Squash Pasta Sauce is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Butternut Squash Pasta Sauce is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook butternut squash pasta sauce using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Pasta Sauce:
- Prepare 1 Butternut Squash
- Get 3 Cloves Garlic
- Get To Taste Salt Pepper and
- Take 1/4 Teaspoon Nutmeg
- Prepare 1/2 Cup Cream
- Take Water broth or , as needed
Instructions to make Butternut Squash Pasta Sauce:
- Preheat oven to 350F. Cut squash lenghtwise and scoop out seeds. In a baking dish, toss in the garlic (whole), drizzle the squash with olive oil, sprinkle with salt and pepper and bake for 30-40 minutes, until tender.
- In a food processor, add finished garlic, scoop out the squash from the skin and discard the skin. Add cream, nutmeg, and salt and pepper to taste. Mix until smooth, adding water/broth as needed to reach desired consistency.
- Toss sauce with pasta of choice and serve immediately. Great with a sprinkle of parmesan cheese!
So that’s going to wrap this up with this exceptional food butternut squash pasta sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
