Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, butternut squash, kale and chickpea soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Butternut Squash, Kale and Chickpea Soup is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Butternut Squash, Kale and Chickpea Soup is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook butternut squash, kale and chickpea soup using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash, Kale and Chickpea Soup:
- Take 1 Medium Onion, finely chopped
- Take 2 Teaspoons fresh ginger, minced
- Make ready 350 g Mixed Kale, roughy chopped
- Get 1 teaspoon fresh chillies
- Make ready 1/2 Cup chickpeas, soaked in 1 Cup boiling water
- Get 1 teaspoon cardamom
- Make ready 1 teaspoon cinnamon
- Prepare 1 teaspoon nutmeg
- Get 2 cubes garlic & herb stock
- Take 60 ml Olive oil
- Prepare 600 g Butternut Squash, peeled and chopped. Seeds removed
- Prepare 1 teaspoon cardamom
- Prepare 2 Cups Water
- Take More water if needed to achieve desired consistency
Steps to make Butternut Squash, Kale and Chickpea Soup:
- Soak chickpeas for an hour, covered. Drain chickpeas. Heat olive oil on low and sauté onion, chickpeas and butternut together in a pot. Put the lid on after 20 minutes. Stir after 15 minutes.
- After 45 minutes, add chillies, 1 teaspoon cardamom, ginger, cinnamon and nutmeg. Stir and put the lid on.
- After 15 minutes, add 2 cups tap water, switch the stove off and blend with a hand stick blender. If it’s too thick, add half a cup each time until you get your desired consistency. Add the second teaspoon of cardamom and simmer on low heat for 15 minutes then serve.
So that is going to wrap this up with this exceptional food butternut squash, kale and chickpea soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
