Apple Cobbler Recipe
Apple Cobbler Recipe

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, apple cobbler recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Apple Cobbler Recipe is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Apple Cobbler Recipe is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have apple cobbler recipe using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple Cobbler Recipe:
  1. Take 1 stick (1/2 cup) butter
  2. Get Batter
  3. Make ready 3/4 cup sugar
  4. Get 3/4 cup milk
  5. Get 1 teaspoon vanilla extract
  6. Prepare 1 cup flour
  7. Take 1 1/2 teaspoons baking powder
  8. Take 1/2 teaspoon salt
  9. Prepare Filling
  10. Get 2 cups Granny Smith apples peeled,cored and sliced paper thin. (about 2 large apples a little extra is OK)
  11. Get 2 teaspoons cinnamon
  12. Make ready 1/4 cup sugar
Steps to make Apple Cobbler Recipe:
  1. Melt butter and add in a shallow 2-quart baking dish or pie pan.
  2. Mix together flour, baking powder, sugar, salt, vanilla, and milk to make a batter
  3. Mix together the thinly sliced apples,cinnamon and the 1/4 cup of sugar then place on-top of the melted butter in the pan.
  4. Pour the batter over the apples and spread in a circular pattern. Lightly tap on the counter to help settling.
  5. Bake at 350 ° for about 30 to 40 minutes, or until top is nicely browned and the center is cooked.

So that’s going to wrap it up with this exceptional food apple cobbler recipe recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!