Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hearty vegan "chicken" soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Hearty Vegan "Chicken" Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Hearty Vegan "Chicken" Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook hearty vegan "chicken" soup using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hearty Vegan "Chicken" Soup:
- Take 2 Cans Young Green Jackfruit in Brine
- Take 2 Packets Soup or Stew Seasoning
- Prepare 1 Onion, diced
- Make ready 1 Head Garlic, crushed
- Make ready 3 Carrots, cubed
- Get 4 Large Potatoes, cubed
- Get 2 Courgette, cubed
- Take 1/2 Package Mushrooms, cubed
- Take 1 Leek, chopped
- Get 2 Stalks celery, chopped
- Get 2 Tomatoes, chopped
- Make ready Water to Cover
- Take Oregano
- Prepare Salt
- Prepare Pepper
Steps to make Hearty Vegan "Chicken" Soup:
- Drain jackfruit. Remove Seeds and cut into chunks.
- Toss jackfruit with 1 packet of stew seasoning. Roast in the oven until firm.
- Combine all ingredients except Jackfruit in a large stock pot and enough water just to cover, plus 2-3 inches.
- Cook on low heat for at least 90mins.
- Add jackfruit 20 mins before removing pot from heat.
So that is going to wrap it up with this exceptional food hearty vegan "chicken" soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
