Egusi soup with Ram and Chicken Broth
Egusi soup with Ram and Chicken Broth

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egusi soup with ram and chicken broth. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Egusi soup with Ram and Chicken Broth is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Egusi soup with Ram and Chicken Broth is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have egusi soup with ram and chicken broth using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egusi soup with Ram and Chicken Broth:
  1. Prepare egusi grinded
  2. Take tomatoes diced
  3. Take redbell pepper chopped
  4. Prepare onion sliced
  5. Take large garlic chopped
  6. Prepare scotch bonnets chopped
  7. Prepare tspn ginger powder
  8. Take Maggie,salt n knorr cubes for seasoning
  9. Take tspn curry
  10. Get ogu leaves
  11. Take quarter cup g/oil
  12. Get water
Steps to make Egusi soup with Ram and Chicken Broth:
  1. PIC 1:-In a pan fry, g/oil,garlic,tomatoes,red bell peppers,scotch bonnets n little onions…. PIC 2:-When fried, add your cooked ram meat n continue frying…. PIC 3:- Add the egusi n incorporate it well with the fried tomatoes…
  2. PIC 4:-Add the ram broth…PIC 5:-Add 1/2 water,stir n close to cook for good 20 minutes while stirring time to time to avoid burning n sticking of the egusi…PIC6:- add another 1/2 cup water in the middle 15minutes of cooking the egusi,close to continue cooking…
  3. PIC 7:- untill the egusi turned out crumpy in texture which means is cooked….PIC 8:- is another way of knowing that your egusi is well fried (floating oil on top the soup).PIC 9:- Is the amount of ogu needed for the soup
  4. PIC 10:- Add in the ogu leaves n onions, incorporate it well like in PIX 11, close n allow it simmer for two minutes n remove from fire to avoid over cooking of the leaves shown in PIX 12…ENJOY

So that is going to wrap this up with this special food egusi soup with ram and chicken broth recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!