Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken clear soup with blanch spinach and carrot. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken clear soup with blanch spinach and carrot is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken clear soup with blanch spinach and carrot is something that I have loved my entire life.
Chicken clear soup with blanch spinach and carrot. Chicken stock, blanch spinach, chicken with bones, blanch carrot flowers, Salt, Black pepper powder, butter or olive oil, chilli flakes. Using fresh vegetables such as carrots and spinach helps create a nutrient-rich meal.
To begin with this particular recipe, we have to prepare a few components. You can have chicken clear soup with blanch spinach and carrot using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken clear soup with blanch spinach and carrot:
- Make ready Chicken stock
- Prepare blanch spinach
- Make ready chicken with bones
- Prepare blanch carrot flowers
- Take Salt
- Get Black pepper powder
- Take butter or olive oil
- Get chilli flakes
- Make ready boneless chicken
- Get lemon juice
Plunge the blanched leaves briefly in cold water first to stop the cooking process, and then drain thoroughly. Melt butter in a stockpot over medium heat. This chicken soup is very simple and best for any day whether summer, winter or rain. If having cold/cough it's good to have this soup too.
Steps to make Chicken clear soup with blanch spinach and carrot:
- For the chicken stock….
- Wash and clean the chicken bones..
- Take the bones with tomato potato carrot onion one each and a few garlic with one litre of water…
- Boil all these for 1/2 an hour..add salt and some whole black pepper..
- Stain the stock
- In a heavy bottom pan add 1/2 teaspoon butter.add some chilli flakes
- Add 100 g boneless chicken..stir it for 2 min..
- Pour the chicken stock on the pan.let it boil for 5 to 6 minutes..
- Season it with salt and pepper
- Add 1 teaspoon lemon juice
- Serve it with blanch spinach leaves and blanch carrot flowers…
As the fresh chicken leaves it's oil by itself this soup doesn't require oil or butter too. You can also add chopped carrot, peas etc. Clear soup is a soup that is made by simmering veggies, & or meat in a liquid until all the flavors are released. These soups are clear and are great for those on a liquid diet. In this post I have shown making vegetarian clear soup but have also added the details of how I make the chicken clear soup.
So that is going to wrap this up for this exceptional food chicken clear soup with blanch spinach and carrot recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
