Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chilli chicken with a twist in the recipe. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilli Chicken with a twist in the recipe is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Chilli Chicken with a twist in the recipe is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chilli chicken with a twist in the recipe using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Chicken with a twist in the recipe:
- Make ready 300 gms. Chicken breast – (cut in small pieces)
- Get 4 tbsp Corn flour
- Make ready 2 Egg white – eggs
- Get 4 tsp Black pepper powder
- Take 1 Green Capsicum – (diced)
- Get 1 Onion – (diced)
- Make ready 1 tsp Ginger – (chopped)
- Prepare 1 tsp Garlic – (chopped)
- Take 7-8 Green chilies
- Take 4 tsp Tomato sauce
- Make ready 2 tsp Chilli sauce
- Take 4 tsp Soya sauce
- Get 3 tsp Oyster sauce
- Take 1 tsp Chilli flakes
- Prepare As required Water
- Get As required Refined oil
Instructions to make Chilli Chicken with a twist in the recipe:
- Marinate chicken breast pieces with corn flour, egg white, black pepper powder and extract of mashed ginger-garlic in mortar & pestle
- Leave the marinated chicken to settle for some time (about 15-20 mins)
- In the meantime cut capsicum, onion, green chilli and chopped ginger-garlic
- Take refined oil in a frying pan and shallow fry the marinated chicken till it's golden brown in colour
- Saute the diced capsicum and onion in oil for some time. Ensure that capsicum and onion do not get soften too much
- Add the fried chicken in frying pan and stir it along with the sauteed capsicum-onion duo
- Add chopped ginger-garlic and slit green chilli and stir-fry the mixture well until the ginger-garlic leaves it's aroma
- Now it’s time to add the sauces – tomato, chilli, soya and Oyster
- Mix it well and keep the lid of the frying pan closed for some time
- You can add some water if you like or stir fry it in the sauce mixture
- Sprinkle black pepper and chilli flakes and mix it thoroughly
- Simmer the flame for few minutes and your dish is ready to be served
So that’s going to wrap it up with this special food chilli chicken with a twist in the recipe recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
