Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, traditional american apple pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Traditional American Apple Pie is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Traditional American Apple Pie is something which I’ve loved my entire life. They are nice and they look fantastic.
This simple recipe for American-style apple pie will not only impress your friends but will also please your taste buds as well! Flour both sides of dough and transfer to pie dish. Press evenly into all edges of dish and then remove excess dough.
To get started with this particular recipe, we must prepare a few ingredients. You can have traditional american apple pie using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Traditional American Apple Pie:
- Prepare Buttery Pie Crust:
- Make ready 1 cup cold butter
- Get 1/4 cup powdered sugar
- Make ready 1 egg
- Get 1 tbsp very cold water
- Take 2 1/2 cup All purpose flour
- Take Apple filling:
- Prepare 3 Granny Smith apples (diced)
- Make ready 40 g salted butter
- Make ready 3 tbsp maple syrup
- Prepare 1 tbsp sugar
- Make ready 1 tsp cinnamon
- Get 100 g sultanas
- Make ready 1 tsp salt
- Prepare 1 egg lightly beaten for brush
- Take 1 Tbsp corn flour
It is often served with whipped cream, ice cream ("apple pie Γ la mode"), or cheddar cheese. Reviews for: Photos of All American Apple Pie. Homemade American apple pie is a source of great pride, causing arguments about which apple variety is the most suitable for the best pies. Even though every American probably has their favorite way to make apple pie, the traditional apple pie is a double-crust pie, with a filling of thin slices of.
Instructions to make Traditional American Apple Pie:
- For buttery pie crust: Put cold butter and powdered sugar in a food processor, mix 1 minutes. Add flour, egg and cold water. mix it until it form a ball. rest for 30 minutes in a fridge
- For apple filling: put all ingredients together in the pot. cook it for 15 minutes. let it cool.
- Assemble the pie and brush it with egg wash and sprinkle raw sugar on top of the pie
- Bake in the oven 180 C for 45 minutes
- Enjoy
Its French modification is somewhat more complicated Biscuit dough is used for airy inverted pies and "charlottes", while traditional Russian apple pies are But back to our American pie, or as it is called here American Apple Pie. Mini apple pies are baked in hollowed out apple shells, topped with pie crust lattice, and baked until golden brown and filling is bubbly. Reviews for: Photos of All-American Apple Pies. To transfer the pastry to the pie plate, wrap it around a rolling pin and ease it into the pie plate. The perfect authentic American Apple Pie, with a shimmering and a sweet crunch top.
So that is going to wrap this up with this special food traditional american apple pie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
