Sweet Heat CHILI!
Sweet Heat CHILI!

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet heat chili!. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet Heat CHILI! is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sweet Heat CHILI! is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet heat chili! using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Heat CHILI!:
  1. Get 1 lb carne picada
  2. Make ready can 1 16 ounce can fire roasted tomatoes
  3. Make ready 1 chopped poblano pepper
  4. Take 2 Anaheim chiles sliced
  5. Get 1 jalapeno pepper sliced
  6. Prepare 1 leek sliced
  7. Prepare 3 can of dark red kidney beans undrained
  8. Make ready 1 8 oz can of tomato sauce
  9. Take 1 16 ounce can of beef broth
  10. Make ready 1 packages of chili mix (I used hot)
  11. Take 1 cup shredded extra sharp cheddar cheese
  12. Take 3 tbsp brown sugar
Instructions to make Sweet Heat CHILI!:
  1. Fry the meat in a large skillet until no longer pink
  2. Add leeks and peppers to meat mixture and reduce heat for 1 to 2 minutes
  3. In the meantime combine all other ingredients except the cheese into a large stock pot stir until well incorporated.
  4. Add meat mixture to the stock pot and bring to a boil. Reduce heat and simmer 2 hours.
  5. Remove from heat add cheese as the last ingredients

So that is going to wrap this up with this special food sweet heat chili! recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!