Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, pumpkin walnut bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pumpkin Walnut Bread is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Pumpkin Walnut Bread is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook pumpkin walnut bread using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Walnut Bread:
- Prepare 3 cup ap flour
- Make ready 2 tsp baking powder
- Prepare 2 tsp baking soda
- Make ready 1/2 tsp salt
- Get 2 tsp cinnamon
- Prepare 1/2 tsp nutmeg
- Get 1/2 tsp all spice
- Make ready 1 tsp pumpkin pie seasoning
- Take 1 pinch ginger
- Prepare 4 eggs
- Make ready 1 cup vegtable oil
- Prepare 1 can 15.oz pupkin puree
- Make ready 1 cup chopped walnuts
- Get 4 drops red food coloring (optional)
- Prepare 1 cup white sugar
- Make ready 1 cup brown sugar
Steps to make Pumpkin Walnut Bread:
- preheat oven to 350°F. spray a bundt pan generously set aside
- start by adding flour, salt, baking soda, and baking powder to a bowl set aside.
- add eggs, pumpkin, oil & all seasonings to a bowl whisk on high heat till incorporated. Slowly incorporate flour mixture. Once incorporated add chopped walnuts till incorporated. now is the time to add your food coloring(optional) for a more pronounced pumpkin color. Pour into bundt pan bake 45-50min.
- I topped with cool whip. Enjoy!
So that’s going to wrap it up with this exceptional food pumpkin walnut bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!