Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, curry consomme soup with chicken wings and cabbage. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Curry Consomme Soup with Chicken Wings and Cabbage is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Curry Consomme Soup with Chicken Wings and Cabbage is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook curry consomme soup with chicken wings and cabbage using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curry Consomme Soup with Chicken Wings and Cabbage:
- Take 6 Chicken wings
- Get 1/4 Cabbage
- Prepare 1/2 Carrot
- Prepare 1/2 Onion
- Get 2 Consomme soup stock cube
- Prepare 1 tsp Curry powder
- Get 1 Black pepper
Instructions to make Curry Consomme Soup with Chicken Wings and Cabbage:
- Cut the vegetables into whatever size you prefer. Place the chicken wings and vegetables in a pot and add water (not listed) just enough to cover the vegetables and wings. Bring to a boil, reduce to a simmer and cook for about 15 minutes.
- When the cabbage is soft and everything is cooked through, crush the consomme cubes with your hands and add to the pot. Cook another 5 minutes over low~medium heat.
- Add the curry powder, then continue simmering for 5~10 minutes. Season with black pepper, and it's done!
- It's super tender curry flavored cabbage, so you can eat a lot.
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