Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, butternut squash pancakes. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Butternut Squash Pancakes is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Butternut Squash Pancakes is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have butternut squash pancakes using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Pancakes:
- Get 2 cup roasted butternut squash puree
- Prepare 1/4 cup water
- Get 1 1/2 cup buttermilk pancake mix
- Get 1 tsp ground cinnamon
- Take 1 tsp vanilla extract
Steps to make Butternut Squash Pancakes:
- puree squash with water until smooth
- in mixing bowl add pancake mix, cinnamon, and vanilla
- slowly add squash puree while mixing on low
- in skillet heat oil on medium heat
- using ice cream scoop, place batter in pan and smooth out into circle
- cook each side 6-7 minutes until golden brown
- serve with syrup, apple pie filling, or plain
So that is going to wrap it up for this exceptional food butternut squash pancakes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
