Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, butternut squash mutabbal. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Butternut Squash Mutabbal is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Butternut Squash Mutabbal is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook butternut squash mutabbal using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash Mutabbal:
- Make ready 1 kg Butternut Squash
- Get 1 tablespoon tahina
- Make ready juice of half a lemon
- Get 1 TSP cumin powder
- Prepare pinch black pepper
- Make ready half a teaspoon salt
Instructions to make Butternut Squash Mutabbal:
- Oven cooked butternut squash cut in half and sprayed with oil can.
- Pell off the skin. Place in a blender.
- Add all the ingredients together in the blender.
- Taste and adjust salt to your taste.
So that’s going to wrap it up for this special food butternut squash mutabbal recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!