Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef pot roast in a slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Pot Roast in a Slow Cooker is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beef Pot Roast in a Slow Cooker is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Prepare 3 lb Chuck Roast
- Prepare 1 envelope Knorr Vegetable Soup Mix
- Make ready 2 cup beef stock
- Make ready 1 tsp Granulated Garlic
- Prepare salt
- Get ground black pepper
Steps to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that’s going to wrap it up for this exceptional food beef pot roast in a slow cooker recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
