Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken chilli by nancy. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chilli Chicken Recipe is an Indo-Chinese recipe, popularly served as a starter dish at Chinese restaurants. Chicken Chilli Recipe Chinese Chilli Chicken Restaurant Style With Gravy Chili Chicken chinese Recipe quick and easy recipe Chili Chicken banane ka tarika. Chilli Chicken is one of the most popular Indo-Chinese style chicken appetizer or starter.
Chicken Chilli by Nancy is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken Chilli by Nancy is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken chilli by nancy using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Chilli by Nancy:
- Prepare 1/2 kg boneless chicken (julien cut)
- Prepare 2 green or any color bell pepper (julien cut)
- Prepare 1 carrot (julien cut)
- Get 2 green chilli (julien cut)
- Make ready 1 tablespoon soy sauce
- Make ready 1 teaspoon chilli sauce
- Take to taste chinese salt
- Take 1 teaspoon ginger,garlic paste
- Make ready to taste salt
- Make ready 1 teaspoon white pepper powder
- Take 2 green chillies, chopped
- Take as needed Oil
So whenever we dined out, it used to be the standard menu. I remember my brother even getting angry at us, me. Chilli chicken is made by deep frying chicken and then sauteing in some different spices and sauces. Here I have made use of soya sauce and red chilli sauce.
Instructions to make Chicken Chilli by Nancy:
- Cut vegetables like this
- First put chicken in bowl add salt,ginger,garlic paste, peppercorn powder stay for 15 minutes.
- Now put oil in a pan add oil heat it then add chopped chili stir for 1 minutes then add chicken, soy sauce, chili sauce, chinese salt and white pepper stir for 15 minutes or till it gets tender and looks golden. It's time to add all vegetables stir them on medium to high flame for 5 to 7 minutes.
- It's ready to serve with egg fried rice.
Chilli chicken is an indo chinese version of making chicken which has become quite popular in India. It has been posted along with a video. This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! You must try the Chilli Chicken Recipe which is a delicious and lip smacking Indo Chinese chicken that you can make for your parties.
So that’s going to wrap it up with this special food chicken chilli by nancy recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
