Beef Enchiladas
Beef Enchiladas

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef enchiladas. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef Enchiladas is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Beef Enchiladas is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef enchiladas using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Enchiladas:
  1. Make ready 800 grams Beef
  2. Prepare 2 tbsp Olive oil
  3. Make ready 1 Onion
  4. Make ready 3 clove Garlic
  5. Make ready 1 tbsp Cumin powder
  6. Prepare 1 tbsp Chili powder
  7. Get 1 dash Salt
  8. Get 2 can Canned tomatoes (425 g)
  9. Get 300 ml Water
  10. Prepare 1 can Canned black beans (425 g)
  11. Make ready 24 Corn tortillas
  12. Prepare 250 grams Cheese
Instructions to make Beef Enchiladas:
  1. Heat 1 tablespoon of olive oil in a heavy pan, fry the beef seasoned with salt and pepper until browned. Set aside.
  2. Add 1 tablespoon of olive oil in the same pan, add chopped onion and garlic, and fry.
  3. When the onion becomes translucent, add cumin powder, chili powder and salt and fry for 2~3 minutes.
  4. Add canned tomatoes and water. Put the beef back in the pan and cover with a lid. Simmer over low heat for 1.5~2 hours until the beef becomes very tender.
  5. When the beef is tender, turn off the heat and take it out from the pan. Shred with your hands and put it into a bowl and add the canned black beans.
  6. Pour enough sauce to cover the bottom of a heatproof container.
  7. Microwave the tortillas, wrap around the filling (Step 5), then line in a heatproof container, placing the seam side down.
  8. Pour plenty of sauce over the filled tortillas, top with cheese and bake for 20~25 minutes.

So that’s going to wrap it up for this special food beef enchiladas recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!