Roasted Butternut Squash with Goats Cheese
Roasted Butternut Squash with Goats Cheese

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, roasted butternut squash with goats cheese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted Butternut Squash with Goats Cheese is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Roasted Butternut Squash with Goats Cheese is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook roasted butternut squash with goats cheese using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Butternut Squash with Goats Cheese:
  1. Prepare 2 small butternut squash
  2. Prepare 1 clove garlic
  3. Take 3 tbsp olive oil
  4. Get 1 pinch dried chilli flakes
  5. Take 1 tbsp chopped thyme
  6. Prepare 1 courgette cut into 2cm pieces
  7. Get 1 red pepper cut into 2cm chunks
  8. Take 2 red onions cut into thin wedges
  9. Make ready 200 g whole cherry tomatoes
  10. Take 50 g pine nuts
  11. Make ready 100 g crumbled goats cheese
  12. Take 1 tbsp breadcrumbs
  13. Take 1 tbsp chopped parsley
  14. Get 1 tbsp parmesan cheese
Steps to make Roasted Butternut Squash with Goats Cheese:
  1. Heat oven 180c / gas 6
  2. Cut squash in half scrape out seeds then cut criss cross patterns on each half
  3. Mix together garlic, 2 tbsp olive oil, chilli, thyme and brush mixture over flesh. Bake for 35 - 45 mins until tender.
  4. Filling - Put courgette, pepper, and onion in roasting tin and drizzle with 1 tbsp olive oil. Season and roast for 20-25 mins until tender and starting to brown at edges. Add cherry tomatoes and pine nuts and cook for another 10 mins.
  5. Mix breadcrumbs, parsley and parmesan. Arrange roasted veg with goats cheese in squash halves scatter with breadcrumbs and bake for 10 minutes. Serve.

So that’s going to wrap this up with this special food roasted butternut squash with goats cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!