Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan, gf, sugar free apple tart. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegan, GF, Sugar Free Apple Tart is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Vegan, GF, Sugar Free Apple Tart is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegan, gf, sugar free apple tart using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan, GF, Sugar Free Apple Tart:
- Prepare For the base:
- Take 2 cups (400 g) millet grain
- Make ready 1 tsp turmeric
- Take For the middle:
- Prepare 4 tbsp (60 g) tapioca flour or corn flour
- Make ready 6 apples, peeled, cored and sliced
- Take 4 large dates, sliced
- Get 1/2 cup raisins
- Prepare 2 tsp cinnamon
- Prepare pinch salt
- Get For the top:
- Get 1 cup mix nuts (I prefer walnuts and cashew)
Steps to make Vegan, GF, Sugar Free Apple Tart:
- Rinse the millet with boiling water and cook with turmeric according to the instructions on the packaging.
- Cook apples with raisins, dates and cinnamon for 5 minutes.
- Grease a 10 inch baking pan with a little soya butter and place the dough in the pan and spread evenly.
- Bake in 180C for 10 minutes.
- Now place a layer of the apples and cover them with the mix nuts. Spread evenly.
- Bake in 180C for 40 minutes and then leave in the oven to rest and cool.
So that’s going to wrap it up with this special food vegan, gf, sugar free apple tart recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!