Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, double the crust apple crisp. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Double The Crust Apple Crisp is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Double The Crust Apple Crisp is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook double the crust apple crisp using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Double The Crust Apple Crisp:
- Prepare 6 Apples
- Make ready 3/4 tsp ground cinnamon
- Make ready 3 tbsp granulated sugar
- Take pinch Salt (1/8) tsp.
- Take 1 cup oats
- Prepare 1 cup brown sugar
- Prepare 2/3 all-purpose flour
- Make ready 8 tbsp butter
Instructions to make Double The Crust Apple Crisp:
- Set oven to 350°F.
- Grease a 13 by 9 pan.
- Peel, core and slice apples.
- In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
- Place apple mixture evenly across the bottom of the pan.
- In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
- Apply the crumble mixture evenly over apples and place in oven.
- Bake for 50 minutes. Done!
So that is going to wrap this up for this special food double the crust apple crisp recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
