Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, butternut squash sweet tooth. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Butternut Squash Sweet Tooth is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Butternut Squash Sweet Tooth is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook butternut squash sweet tooth using 3 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Sweet Tooth:
- Get 1 each Butternut Squash
- Make ready 2 tbsp heaping butter
- Get 2 tbsp heaping brown sugar
Instructions to make Butternut Squash Sweet Tooth:
- Preheat oven to 350°F
- Spray or lightly grease baking dish
- Cut squash in half, length wise
- Clean out seeds
- Add butter
- Pack butter down
- Add 1 tablespoon brown sugar
- Pack down brown sugar
- Add rest of brown sugar
- Pack down brown sugar
- Put in your baking dish
- Put in oven
- Bake until you can stick with a fork and it's soft and tender (depending on elevation and size of squash 35 minutes to 2 hours)
- Serve, using the sauce to drizzle on top
So that is going to wrap this up with this special food butternut squash sweet tooth recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
